Menu February/ March 2010


Apricot squash couscous
Green peas, orange and hazelnut
Mediterranean vegetable medley
Barley with seasonal vegetables
Tahini lemon cauliflower

Mains (veg):

Sicilian orange pistachio tofu
Honey mustard pumpkin burgers
Eggplant with walnut and feta
Provencal stuffed peppers

Mains (non-veg):

Pomegranate tahini white snapper
Lemon raisin free-range chicken
Tomato, almond Moroccan chicken
Dill yogurt white snapper

Boxes consist of 2 possible combos:

Set A: Vegetarian Main and two side salads – 160 Baht

Set B: Non-vegetarian Main and two side salads – 180 Baht

Place your order by 10am for lunchtime delivery to your office. Advance orders (day before) appreciated. Dinnertime (5pm) deliveries also possible as is small party catering on a case-by-case basis.

Drinks are also available for order (water, orange juice, soda).

To order, call Ph. 026284588 or Mobile. 0845391819 or email: